Apr 19, 2024  
2021-2022 University Bulletin 
    
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2021-2022 University Bulletin [ARCHIVED BULLETIN]

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NUTR 280 - Multicultural Food Patterns

3 Credit Hours
A study of the cultural influences of food on societies, including nourishment, health beliefs and practices, religion, social communication, and socio-economic status.

Listed also as BWS 282  

This course will satisfy the core requirement in multicultural studies.


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